With temperatures hitting the mid-eighties this weekend and lots of humidity, it’s clear that summer is still hanging around. Hot afternoons and warm nights call for something crisp, dry and refreshing. The 2015 Chateau Peyruchet White Bordeaux is here to help you out!
This blend of 60% Sauvignon Blanc, 30% Semillon and 10% Muscadelle has a little something for everyone. It’s slightly grassy, almost New Zealand-like, has big grapefruit and citrus notes that hint at a Californian style, all the while maintaining a pleasant minerality that we’ve come to expect from dry French whites.
Serve it with seafood, bruschetta, fresh fruit, or any other light fare – It is a deliciously refreshing way to start off or wrap up any evening!